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China Food & Drinks

McDonald’s China Will Still Be ‘Maidanglao’

McDonald’s China has changed its name, but the more things change, the more they stay the same.

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The name change of McDonald’s in China from Maidanglao to Jin Gongmen caused much consternation on Weibo this week.

Twenty-seven years ago McDonald’s opened its first restaurant in mainland China under the name ‘Màidāngláo’ (麦当劳), a Chinese rendering of the name.

Similarly, in Japan, the fast food chain was called ‘Makudonarudo’ (マクドナルド) in 1971 to make it easy to pronounce while still sounding like the original name.

But on October 25, news of company name change from Màidāngláo to ‘Jīn Gǒngmén’ (金拱门), literally meaning ‘Golden Arches’, made headlines both in- and outside China.

The company name was already officially changed on October 12, People’s Daily reports.

The company’s name change follows after McDonald’s sold most of its stakes in China to the Chinese CITIC Group and the American Carlyle Group. This partnership, which was formally announced in January 2017, forms the largest McDonald’s franchisee outside the US. They plan to add over 1500 new restaurants in China and Hong Kong over the next five years.

On Weibo, news of the name change immediately led to much consternation. Some netizens worried that it would impact the fast food chain’s daily business in China, making it more of a Chinese chain than a Western one, also potentially changing existing food safety standards and preparation processes.

They also ridiculed the ‘Golden Arches’ name, saying that other foreign brands, such as Starbucks and KFC should also change their name to describe their logo: ‘White-haired Woman’ and ‘Happy Old Man.’

But McDonald’s China officially responded to the name change on its Weibo account, saying:

“Yes, it’s true! McDonald’s China has changed its name to Jin Gongmen China Ltd, but the name change is only for the official certification. For you, Maidanglao will still be Maidanglao!”

McDonald’s China’s spokeswoman confirmed to the press that the name change purely relates to formality and will not the change the restaurants or their marketing.

Similarly, the mother company of KFC and Pizza Hut in China is called Baisheng – a name that does not affect the business or marketing of its restaurants.

For now, netizens can rest assured that the McDonald’s ‘Maidanglao’ brand name will not be changed in China, nor on Weibo, where @maidanglao is promoting its latest burger special today -business as usual.

By Manya Koetse

Spotted a mistake or want to add something? Please let us know in comments below or email us.

©2017 Whatsonweibo. All rights reserved. Do not reproduce our content without permission – you can contact us at info@whatsonweibo.com.

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Manya Koetse is the editor-in-chief of www.whatsonweibo.com. She is a writer and consultant (Sinologist, MPhil) on social trends in China, with a focus on social media and digital developments, popular culture, and gender issues. Contact at manya@whatsonweibo.com, or follow on Twitter.

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China Food & Drinks

Another Hotpot Controversy: Famous Food Critic Wants Hotpot Gone

Hotpot discussions are getting heated.

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One of China’s most famous food critics would rather see hotpot disappear, but hundreds of Chinese netizens do not agree at all.

After a hotpot restaurant became top trending on Weibo yesterday for recruiting ‘Ivy League’ graduates as waiters, another hotpot controversy has hit Chinese social media.

This time, the renowned Hong Kong food critic and cookbook writer Chua Lam (蔡瀾, Cai Lan) has stirred discussions among Chinese netizens over comments he made during an appearance on the Hunan TV talk show Day Day Up (天天向上/Tiantian Shangtian), SupChina and The Guardian reported on January 3rd.

When asked by one of the hosts of the show what dishes he would love to see disappear from the world, Chua answered: hotpot.

“Hotpot is the cooking style that lacks culture the most,” the food critic added: “You just throw the ingredients in there, there’s nothing tasty about it.” Because the hotpot allegedly has no cultural significance and because the cooking style is so easy, the critic suggested it might as well disappear altogether.

Chua Lam is a popular personality on social media. On his Weibo account, he has more than ten million fans.

Read the full story at Hotpot Ambassador here.

By Manya Koetse

Spotted a mistake or want to add something? Please let us know in comments below or email us.

©2019 Whatsonweibo. All rights reserved. Do not reproduce our content without permission – you can contact us at info@whatsonweibo.com

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China Food & Drinks

Hotpot Restaurant with High Standards Goes Viral: Waiters Required to Have ‘Ivy League’ Diploma

Top-notch hotpot restaurant asks for top-notch waiters – stirring controversy online.

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Marketing stunt or serious job requirement? This new Zhengzhou hotpot restaurant, that seeks to recruit ten ‘Ivy League’ graduates as waiters, has become the talk of the day on Chinese social media.

The job announcement of a new Chinese hotpot restaurant has gone viral on Weibo, as the new establishment requires that persons who apply to work as a server to have a degree at a “985” (‘Ivy League’) university.

The job requirements of the restaurant, which is located in Zhengzhou, Henan province, started attracting online attention on December 30. By January 2nd, the hashtag ‘Hotpot Restaurant Requires 985 Diploma in Recruiting Waiters’ (#火锅店招服务员要求985#) had received over 290 million views (!) on Sina Weibo.

Some Weibo netizens said the recruitment announcement was an “insult” to those who have graduated from one of China’s top universities, while others denounced the hotpot restaurant for purposely building hype to drive more customers to the new establishment.

“What does being a ‘985’ graduate have to do with being a waiter?”, one popular comment said: “To be kind-hearted and responsible is what matters.” Others sarcastically comment that home delivery staff might be required to hold a PhD degree in the future.

The so-called “985 Project” was launched in 1998 by former President Jiang Zemin at the 100th anniversary of Peking University on May 4th of that year (985 refers to 1998, May). It was meant to raise the number of (internationally recognized) first-rate universities within China. China’s ‘985’ universities include, among others, Fudan University, Peking University, and Tsinghua.

The job announcement of the new Zhengzhou hotpot restaurant does not completely come out of the blue. The restaurant itself is also called “985 Hotpot College” (985火锅学院), and its outside appearance seems to be themed around the ‘985’ idea.

The restaurant’s job advertisement states that the establishment is looking to recruit ten graduates between the ages of 20 and 30. The annual salary is approximately 200,000 RMB (±US$29,000), which is almost 2,5 times more than the local average pay and up to 8 times more than what waiters in Zhengzhou usually make, according to this Beijing Evening News article.

On January 2nd, the restaurant responded to all the commotion its job advertisement has caused, saying that “every person and organization has the right to pursue their dreams” and that they were hoping to find the right talents to “grow [the business] together.”

Despite the fact that hundreds of netizens condemn the restaurant’s call for ‘Ivy League’ waiters, there are also those who do not see a problem: “The business has the freedom to choose their own standards, and graduates also have the freedom to apply there or not,” some write.

Hotpot restaurants are incredibly popular and common in China. The ubiquity leads to hotpot establishments becoming more and more competitive. In recent years, ‘themed’ hotpot restaurants have popped up like mushrooms in China’s bigger cities, trying to attract customers with their unique concepts, such as revolution-themed hot pot restaurants, robot-themed hotpot places, or even classroom-themed hotpot.

The “985 Hotpot College” will have its highly educated waiters as a unique selling point. Whether or not their hot pot is tasty or not, however, is still unsure – despite the recent hype around the restaurant, its Dianping rating page is still awfully empty.

Want to know more about hotpot? Visit our sister site Hotpotambassador.com here.

By Manya Koetse

Spotted a mistake or want to add something? Please let us know in comments below or email us.

©2019 Whatsonweibo. All rights reserved. Do not reproduce our content without permission – you can contact us at info@whatsonweibo.com

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What’s on Weibo provides social, cultural & historical insights into an ever-changing China. What’s on Weibo sheds light on China’s digital media landscape and brings the story behind the hashtag. This independent news site is managed by sinologist Manya Koetse. Contact info@whatsonweibo.com. ©2014-2018

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