China Food & Drinks

From Crayfish To Doughnuts – Chinese Netizens Fed Up With Food Scandals

Two new food safety scandals has shaken China’s netizens. Popular chains Zheng Wen Qi Crayfish Donburi and Breadtalk are serving their customers contaminated and expired food. Weibo’s netizens have had enough.

Published

8 years ago

August 25, 2015

Yiying Fan

Food safety has recurrently been an issue in China, as one after the other food safety scandal has erupted over the past few years due to lack of knowledge about contamination and inadequate supervision. Earlier this month, two popular food enterprises were found to have food safety issues in Shanghai (上海) and Shenzhen (深圳), causing an uproar on Sina Weibo and WeChat.

The popular Zheng Wen Qi Crayfish Donburi (郑文琪龙虾盖浇饭), a nation-wide crayfish restaurant, was ordered to close one of its outlets in Shanghai after seven people eating there had fallen sick. A number of diners who had to wait in line at the restaurant were reported suffering from diarrhea, stomach aches and vomiting.

On August 21st, the local market supervision administration released the inspection report, revealing that employees and diners were infected with vibrio parahaemolyticus bacteria, typically causing disease in people who eat contaminated seafood.

Later, owner and founder Zheng Wenqi claimed in a statement that all of the ingredients had met the requirements and passed the appropriate quality checks. This suggested that the contamination was caused by the staff who didn’t follow the right ways to cook the crayfish.

“The right to health and safety is a basic consumer right.”

Netizens on Sina Weibo are angry that the restaurant has not apologized to the poisoned customers, and has instead shifted the focus to employees’ misoperation. User Flower Majesty comments: “We need public apology! The company didn’t criticize itself or examine its ingredients after the poisening occurred. The right to health and safety is a basic consumer right. We have the right to know the details of more specific penalties.”

The Crayfish scandal is not the only food safety scandal this month. Singaporean chain BreadTalk (面包新语) was reported of reusing cooking oil and replacing expiration labels on its bread in one of its Shenzhen stores.

He recorded another employee saying: “I’m not going to eat it myself.”

The violation operation was discovered by a journalist from TV show “Law Time” (法治时空), who went undercover as an employee at the store. With a hidden camera, the reporter recorded Breadtalk’s everyday management. He found out that the store reused the same cooking oil to fry doughnuts for months in a row. He was able to capture employees saying that the oil is used repeatedly, and that they only add some new oil if it they run low on oil or when regulators come for investigation.

The correspondent also discovered that the BreadTalk staff exchanged products’ expired tags instead of throwing it away. He recorded another employee saying: “I’m not going to eat it myself.”

BreadTalk has stated through its official Weibo account that the report is absolutely false. According to the statement, BreadTalk always complies with national food hygiene and food safety requirements – from ingredient procurement and logistics to warehousing and instore production.

“How come an enterprise like BreadTalk is still running as if nothing has happened?”

Netizens quickly initiated a lively discussion on Sina Weibo under the hashtag “The Fall of BreadTalk” (#面包新语沦陷#). The majority of the users expressed anger and disappointment, as it was not the first time BreadTalk was reported regarding food safety issues.

User ‘Xiaoyao 520’ points out: “BreadTalk used expired flour last year and then another food safety issue is reported this year. Didn’t the food watchdog claim that they would be severely punished? How come an enterprise like BreadTalk is still running as if nothing has happened?”

Other users urge BreadTalk to face the reality and solve their problems rather than covering and concealing them to the public.

User ‘Zheng Yuntian’ says: “Actually I don’t think your [BreadTalk’s] issue is that serious compared with other food processing enterprises in China. But when problems are reported, the best way to deal with them is to find a solution instead of making superficial statements. It will really ruin your reputation amongst customers.”

By Yiying Fan
Follow @WhatsOnWeibo

Related Topics:china fast food china food

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Yiying Fan

About the author: Yiying Fan is a world traveler and Chinese freelance writer from Shanghai.

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China and Covid19

Repurposing China’s Abandoned Nucleic Acid Booths: 10 Innovative Transformations

Abandoned nucleic acid booths are getting a second life through these new initiatives.

Published

1 week ago

May 19, 2023

Manya Koetse

During the pandemic, nucleic acid testing booths in Chinese cities were primarily focused on maintaining physical distance. Now, empty booths are being repurposed to bring people together, serving as new spaces to serve the community and promote social engagement.

Just months ago, nucleic acid testing booths were the most lively spots of some Chinese cities. During the 2022 Shanghai summer, for example, there were massive queues in front of the city’s nucleic acid booths, as people needed a negative PCR test no older than 72 hours for accessing public transport, going to work, or visiting markets and malls.

The word ‘hésuān tíng‘ (核酸亭), nucleic acid booth (also：核酸采样小屋), became a part of China’s pandemic lexicon, just like hésuān dìtú (核酸地图), the nucleic acid test map lauched in May 2022 that would show where you can get a nucleic test.

Example of nucleic acid test map.

During Halloween parties in Shanghai in 2022, some people even came dressed up as nucleic test booths – although local authorities could not appreciate the creative costume.

Halloween 2022: dressed up as nucliec acid booths. Via @manyapan twitter.

In December 2022, along with the announced changed rules in China’s ‘zero Covid’ approach, nucleic acid booths were suddenly left dismantled and empty.

With many cities spending millions to set up these booths in central locations, the question soon arose: what should they do with the abandoned booths?

This question also relates to who actually owns them, since the ownership is mixed. Some booths were purchased by authorities, others were bought by companies, and there are also local communities owning their own testing booths. Depending on the contracts and legal implications, not all booths are able to get a new function or be removed yet (Worker’s Daily).

In Tianjin, a total of 266 nucleic acid booths located in Jinghai District were listed for public acquisition earlier this month, and they were acquired for 4.78 million yuan (US$683.300) by a local food and beverage company which will transform the booths into convenience service points, selling snacks or providing other services.

Tianjin is not the only city where old nucleic acid testing booths are being repurposed. While some booths have been discarded, some companies and/or local governments – in cooperation with local communities – have demonstrated creativity by transforming the booths into new landmarks. Since the start of 2023, different cities and districts across China have already begun to repurpose testing booths. Here, we will explore ten different way in which China’s abandoned nucleic test booths get a second chance at a meaningful existence.

1: Pharmacy/Medical Booths

Via ‘copyquan’ republished on Sohu.

Blogger ‘copyquan’ recently explored various ways in which abandoned PCR testing points are being repurposed.

One way in which they are used is as small pharmacies or as medical service points for local residents (居民医疗点). Alleviating the strain on hospitals and pharmacies, this was one of the earliest ways in which the booths were repurposed back in December of 2022 and January of 2023.

Chongqing, Tianjin, and Suzhou were among earlier cities where some testing booths were transformed into convenient medical facilities.

2: Market Stalls

Market stalls instead of nucliec acid testing booths. Image via Sina.

In Suzhou, Jiangsu province, the local government transformed vacant nucleic acid booths into market stalls for the Spring Festival in January 2022, offering them free of charge to businesses to sell local products, snacks, and traditional New Year goods.

The idea was not just meant as a way for small businesses to conveniently sell to local residents, it was also meant as a way to attract more shoppers and promote other businesses in the neighborhood.

3: Community Service Center

Small grid community center in Shizhuang Village, image via Sohu.

Some residential areas have transformed their local nucleic acid testing booths into community service centers, offering all kinds of convenient services to neighborhood residents.

These little station are called wǎnggé yìzhàn (网格驿站) or “grid service stations,” and they can serve as small community centers where residents can get various kinds of care and support.

4: “Refuel” Stations

In February of this year, 100 idle nucleic acid sampling booths were transformed into so-called “Rider Refuel Stations” (骑士加油站) in Zhejiang’s Pinghu. Although it initially sounds like a place where delivery riders can fill up their fuel tanks, it is actually meant as a place where they themselves can recharge.

Delivery riders and other outdoor workers can come to the ‘refuel’ station to drink some water or tea, warm their hands, warm up some food and take a quick nap.

5: Free Libraries

image via sohu.

In various Chinese cities, abandoned nucleic acid booths have been transformed into little free libraries where people can grab some books to read, donate or return other books, and sit down for some reading.

Changzhou is one of the places where you’ll find such “drifting bookstores” (漂流书屋) (see video), but similar initiatives have also been launched in other places, including Suzhou.

6: Study Space

Photos via Copyquan’s article on Sohu.

Another innovative way in which old testing points are being repurposed is by turning them into places where students can sit together to study. The so-called “Let’s Study Space” (一间习吧), fully airconditioned, are opened from 8 in the morning until 22:00 at night.

Students – or any citizens who would like a nice place to study – can make online reservations with their ID cards and scan a QR code to enter the study rooms.

There are currently ten study booths in Anji, and the popular project is an initiative by the Anji County Library in Zhejiang (see video).

7: Beer Kiosk

Hoegaarden beer shop, image via Creative Adquan.

Changing an old nucleic acid testing booth into a beer bar is a marketing initiative by the Shanghai McCann ad agency for the Belgium beer brand Hoegaarden.

The idea behind the bar is to celebrate a new spring after the pandemic. The ad agency has revamped a total of six formr nucleic acid booths into small Hoegaarden ‘beer gardens.’

8: Police Box

In Taizhou City, Jiangsu Province, authorities have repurposed old testing booths and transformed them into ‘police boxes’ (警务岗亭) to enhance security and improve the visibility of city police among the public.

Currently, a total of eight vacant nucleic acid booths have been renovated into modern police stations, serving as key points for police presence and interaction with the community.

9: Lottery Ticket Booths

Image via The Paper

Some nucleic acid booths have now been turned into small shops selling lottery tickets for the China Welfare Lottery. One such place turning the kiosks into lottery shops is Songjiang in Shanghai.

Using the booths like this is a win-win situation: they are placed in central locations so it is more convenient for locals to get their lottery tickets, and on the other hand, the sales also help the community, as the profits are used for welfare projects, including care for the elderly.

10: Mini Fire Stations

Micro fire stations, images via ZjNews.

Some communities decided that it would be useful to repurpose the testing points and turn them into mini fire kiosks, just allowing enough space for the necessary equipment to quickly respond to fire emergencies.

Want to read more about the end of ‘zero Covid’ in China? Check our other articles here.

By Manya Koetse,

Follow @whatsonweibo

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