A hot topic that has been included among Weibo’s top posts this week involves the American ‘Randy’, nicknamed ‘grandpa,’ who has set up an improvised and unlicensed breakfast food stall in the city of Changzou, Jiangsu province.
The post was shared by popular Weibo account Meishi Shijie (@美食视界, ‘Food Horizons’), which has 2.25 million followers. Within 72 hours, the post was liked more than 8000 times, shared over a 1000 times and received 2600 comments.
The topic was also widely discussed elsewhere on Weibo.
The post said:
“American grandpa Randy recently opened a breakfast stall on a street in Changzhou, Jiangsu, selling hamburgers, hot-dogs, and mineral water. Because the food is so delicious and the stall so hygienic, his business has become very popular. This has come to the attention of city law enforcement, but they’ve not bothered him at all. In fact, they simply shook hands with him as they talked about matters regarding his license.”
According to People’s Daily, Randy is a 62-year-old American who has been living in Changzhou for seven years. He reportedly received permission from the local market to set up his stall there. He sells his hamburgers for 15 RMB (±$2).
The apparent lenient reaction of the city authorities towards Randy’s illicit food stall did not go down too well with some Chinese netizens. Many expressed that they felt the treatment was unfair, arguing that the leniency shown was based on the fact that the man is a white foreigner.
“What if the old man was Chinese? Surely the outcome would be different …” read the most popular comment, which was liked 4500 times.
“Wouldn’t they (the authorities) have confiscated the stall if he were Chinese?”, others wondered.
Many cities across China have seen crackdowns on unlicensed food stalls over the past year.
In the city center of Beijing, for example, many street food stalls have disappeared over the last years due to “civilized Beijing” campaign; street food is often seen as an indication of underdevelopment, but pollution caused by street barbecues and food safety issues are also said to be reasons for crackdowns.
Double standard for foreigners?
In the case of Randy, some netizens point out that had the street vendor been Chinese, authorities may have even resorted to violence to close down the food stall.
Confrontations between local officers and street vendors have turned into physical altercations before.
One popular comment, with more than 2000 likes, read: “Foreigners are
‘friendly’, but you wouldn’t hesitate to hit your own people..”
It is not the first time Chinese netizens complain about state authorities putting foreigners’ rights ahead of their own. Earlier this year, a video that showed the differences in dorms across China between foreign students and Chinese went viral. Many Chinese netizens felt outraged that the living conditions for foreigners were better than those of Chinese students.
In this case, there were also those netizens who came to the defense of the city authorities, saying they are generally good people and had been lenient with the American ‘grandpa’ because of their good will.
“Our city authorities here in Changzhou can be very helpful to the street merchants. Once, I saw with my own eyes as they helped some merchants move their watermelons back into their houses … do all people really think that they are monsters?,” said one commenter, gathering over 1700 likes.
“There are many examples of local officers helping old grandpas and grandmas sell their vegetables. But you wouldn’t mention those, would you? To put it bluntly, you are being narrow-minded. How sad.”
But there are also those commenters who apparently only have one thing in mind: Randy’s hamburgers. They write: “I just want to go to Grandpa’s food stall..”
If they’re lucky, they’ll have a chance to taste Randy’s hamburgers soon; according to business media account @Avirex, Randy has now started to apply for an official license to run his hamburger stall, and is planning to open up his own fast food shop in the near future.
Note: It has come to our attention that Randy’s food stall generated media attention in 2014. The state media article referred to in this article also is from 2014. Nevertheless, this topic (again) became trending this week, along with the aforementioned discussions. All comments quoted in this article are from this week. If you have any updates as to how Randy is doing now and if he in fact has started up his restaurant, we’d like to know for a follow-up!
By Luka de Boni
This article has been edited and modified for clarity
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Coca Cola Chicken Wings Are Here! McDonald’s China Introduces Cola Chicken on Its Menu
Add cola, add chicken, and it’s a recipe for success.
It is one of those dishes everyone in China will know of, yet its origins are somewhat murky: Cola Chicken.
Cola Chicken (可乐鸡) is a sweet and sour cooking dish using cola, chicken, ginger, soy sauce, cooking wine, and Sichuan pepper as its main ingredients (the Chinese way).
Braised Coca-Cola Chicken wings are especially popular in China, combining Chinese style braising and Coca-Cola to create juicy and savory BBQ style wings (see recipe).
According to some, Cola Chicken comes from Jinan, Shandong, where a cook in a restaurant accidentally tipped over a can of Coca Cola into a chicken dish, after which he discovered the taste of the soda matched the simmering chicken.
Others allege two Chinese Coca Cola salespersons thought of the recipe first.
Another explanation states that ‘Cola Chicken’ was already made in Western countries, using tomato sauce as one of its main ingredients. The dish then became popular in Taiwan, where the tomato sauce was replaced by soy sauce.
Whatever its origins are: Cola Chicken is hugely popular in China. So popular, in fact, that McDonald’s China announced on Weibo this week that it would add ‘traditional cola chicken wings’ to its menu.
The latest addition to the McDonald’s China menu is a special collaboration between the Coca Cola brand and McDonald’s.
“I love Mcdonald’s, I love Coca Cola, I wanna try!”, commenters on Weibo say: “I absolutely love Cola Chicken wings.”
Although social media responses to McDonald’s Cola Chicken have been very positive, some who have actually tried it out are less enthusiastic.
“I had them, but.. I actually didn’t taste any cola flavor. Are we supposed to soak them in our coke first?” one disappointed netizen wonders.
Others also expressed similar sentiments, writing: “I am confused by how it tastes” and: “I think it tastes really weird, but I can taste the Cola in it!”
But others who tried it are very happy: “I loved them! While chewing, the skin of the chicken bursts open, giving you that feeling of a carbonated drink. And the chicken is slightly sour and sweet, with that hint of Coca Cola.”
The Cola Chicken wings are not the only special additions to the McDonald’s China menu, which also offers “Sichuan Spicy Double Chicken Burger,” “Jumbo Milk Tea,” “Taro Pie,” and “Corn cups.”
Earlier this year, Mcdonald’s China also introduced a Japanese beef rice bowl to its main menu selections.
Many introductions to China’s McDonald’s menu have come and gone over the past few years. Whether Cola Chicken will be one of the items on the McDonald’s menu that’s here to stay is yet to be seen.
Talking about Cola Chicken, a recommendation: the touching and funny short documentary (25 min) ‘Cola Chicken’ tells the story of the Chinese Chen Chen, who works as a tour guide in Spain, and dreams of opening up his own Cola Chicken restaurant one day:
By Manya Koetse
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98-Year-Old Hotpot and Coca Cola Lover Becomes Online Hit
Are hotpot and cola the key to longevity?
This week, a 98-year-old Chengdu resident has become an online hit on Chinese social media, after videos of her and her granddaughter went viral. The popular grandmother loves to drink Coca Cola, eat hamburgers, and is crazy about hotpot – but only if it’s really spicy.
The 98-year-old became an overnight hit because of the videos posted by granddaughter Cai on China’s popular video app Douyin (TikTok), that show the grandmother’s great appetite for spicy food, alcohol, and sweet sodas.
When the granddaughter tries to persuade her grandma to drink less alcohol (“You’ve already had five!”) she’ll pour herself another cup; while dozing off, she’ll still talk about her favorite hotpot with beef tripe; when eating her hamburgers, she’ll eat so fast that her dentures fall out – all moments that were caught on video by Cai.
The woman, who has been nicknamed “grandma foodie” (吃货奶奶), has been starring in her granddaughter’s Douyin videos since August of last year. Since then, she has accumulated a social media following of some 410K fans and has now risen to nationwide fame, with dozens of Chinese news outlets writing about her. On March 4, she became the number one trending topic on Weibo.
On social media, most netizens praise the grandma for her positive attitude. “I hope I can do all the things I love, too, when I reach her age,” some say: “Eat whatever you want, whenever you want, and drink whatever you like, whenever you like.” “Eating good food is the key to happiness,” others write.
Some also see a lucrative opportunity in the grandma’s sudden rise to fame: “She should become a brand ambassador for Coca Cola.”
Granddaughter Cai told Chinese reporters: “I think it’s the contrast that makes her so popular. She drinks Coke, eats hamburgers, loves spicy food, and all that greasy food. She’s leading the life of a young person, and it appears to be very unhealthy. But she still has longevity.”
Because Cai’s grandma does not know much about social media, Cai tried to explain to her that “many, many people” like her a lot. “Why on earth would they like me for?” she replied: “I’m old!”
By Manya Koetse
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